Classes by Date

Update!

In-person classes are on! Fully customized private gatherings and corporate events are also on the menu! For date inquiries, menus, pricing, and additional information, contact us directly at fdstudio@mts.net.

January, 2023

Be Well, Eat Well – Spanish Vegetarian – SOLD OUT
Monday, January 9

Cooking 101 – Sharpening your Knife Skills
Wednesday, January 11

Be Well, Eat Well – Fantastic Ferments
Monday, January 16

Kids in the Kitchen – Knife Skills
Wednesday, January 18

Cooking 101 – Soups and Stocks
Thursday, January 19

Be Well, Eat Well – Foods for Glowing Skin – SOLD OUT
Monday, January 23

Kids in the Kitchen – Breakfast Buddies
Wednesday, January 25

Cooking 101 – The Secrets of Mother Sauces
Thursday, January 26

Dining Around the World Series – Traditional Japanese Dinner – SOLD OUT
Friday, January 20

Basics of Bread Baking
Saturday, January 28

Be Well, Eat Well – Meal Planning
Monday, January 30

Traditional Sushi and More
Tuesday, January 31

February, 2023

Kids in the Kitchen – Pasta Pairs
Wednesday, February 1

Cooking 101 – Creative Dinners: Cooking Techniques and Methods
Thursday, February 2

Cookies and More!
Tuesday, February 7

Kids in the Kitchen – Mexican Fiesta
Wednesday, February 8

Date Night Wine and Gourmet Appetizers
Thursday, February 9

Kids in the Kitchen – Valentine’s Day Treats
Monday, February 13

Kids in the Kitchen – Dashing Dinners
Wednesday, February 15

Dining Around the World Series – Beautiful Argentina
Friday, February 17

Traditional Sushi and More
Monday, February 27

Youth Baking series – Quick Breads
Tuesday, February 28

March 2023

Province of Manitoba Food Handlers Course
Wednesday, March 1

Beautiful Breads – Yeast Dough/Sweet Dough
Thursday, March 2

Dining Around the World – Spring in Sardinia
Friday, March 3

Pizza and Focaccia Delights
Saturday, March 4

Fresh Pasta from Scratch – SOLD OUT
Wednesday, March 8

Baking from the Heart – Pies and Tarts
Thursday, March 9

Dining Around the World – Germany
Friday, March 10

Cookies and More!
Saturday, March 11

Youth Baking series – Sweet Dough
Tuesday, March 14

Dining Around the World – Spring in Tuscany – Sold Out
Friday, March 17

Baking from the Heart – French Pastry Techniques
Saturday, March 18

Traditional Sushi and More – SOLD OUT
Monday, March 20

Fresh Pasta from Scratch – Sold Out
Thursday, March 23

Baking from the Heart – Golden Challah
Saturday, March 25

Cake Decorating 101 – Sold Out
Tuesday, March 28

Dining Around the World – Spring in Tuscany – Sold Out
Friday, March 31

April 2023

Youth Baking series – Cakes
Tuesday, April 4

Italian Sausage Making – Upstairs Kitchen
Wednesday, April 5

Kids in the Kitchen – Easter Baking
Wednesday, April 5

Traditional Sushi and More – SOLD OUT
Tuesday, April 11

Youth Baking series – Pies
Tuesday, April 11 – The Upstairs Kitchen

Province of Manitoba Food Handlers Course
Wednesday, April 12

Dining Around the World – Spring in Tuscany – Sold Out
Friday, April 14

Be Well, Eat Well – Foods for Glowing Skin
Monday, April 17

Beautiful Breads – Yeast Dough/Sweet Dough
Tuesday, April 18

Youth Baking series – Sweet Dough
Tuesday, April 18 – The Upstairs Kitchen

Cooking 101 – Sharpening your Knife Skills
Tuesday, April 25

Youth Baking series – Quick Breads
Wednesday, April 26

Date Night Wine and Gourmet Appetizers
Thursday, April 27

Pastry series – Puff Pastry / Croissants
Saturday, April 29

May 2023

Cookies and More!
Tuesday, May 2

Cake Decorating 101
Wednesday, May 3

Dining Around the World – Beautiful Southern Italy
Friday, May 5

Kids in the Kitchen – Mother’s Day Baking
Thursday, May 11

Traditional Sushi and More
Monday, May 15

BBQ Delights
Thursday, May 18

Traditional Sushi and More
Tuesday, May 23

June 2023

Traditional Sushi and More
Monday, June 5

BBQ Delights
Thursday, June 8

Pizza and Focaccia Delights
Saturday, June 10

Traditional Sushi and More
Tuesday, June 13

BBQ Delights
Tuesday, June 27

Province of Manitoba Food Handlers Course
Wednesday, June 28

July 2023

Summer Cooking Camp for Kids
Cooking Camp for Kids
July 10 – 14

Cooking Camp for Kids

July 17 – 21

Cooking Camp for Kids
July 24 – 28

Province of Manitoba Food Handlers Course
Saturday, July 22

August 2023

Teens Only Baking Session
August 8 -10

Province of Manitoba Food Handlers Course
Thursday, August 24

September 2023

Be Well, Eat Well – Fantastic Ferments
Saturday, September 9

Pizza Delights on the BBQ!
Saturday, September 16

Kids in the Kitchen – Mexican Fiesta
Wednesday, September 20

Wine Makers Dinner – Save the Date!
Gouguenheim Winery tasting and dining event
Thursday, September 21

Cooking 101 – Sharpening your Knife Skills
Monday, September 25

Kids in the Kitchen – Delicious Dips
Wednesday, September 27

Province of Manitoba Food Handlers Course
Thursday, September 28

October 2023

Cooking 101 – Soups and Stocks
Monday, October 2

Cookies and More!
Tuesday, October 3

Kids in the Kitchen – Chinese Dumplings and more!
Wednesday, October 4

Cake Decorating 101
Thursday, October 5

Kids in the Kitchen – A Taste of Greece
Wednesday, October 11

Cooking 101 – The Secrets of Mother Sauces
Monday, October 16

Kids in the Kitchen – Diners and Drive-ins
Wednesday, October 18

Cookies and More!
Saturday, October 21

Cooking 101 – Creative Dinners: Cooking Techniques and Methods
Monday, October 23

Basics of Italian Sausage Making
Tuesday, October 24

Traditional Sushi and More
TBD

Kids in the Kitchen – Fall Baking
Wednesday, October 25

Province of Manitoba Food Handlers Course
Friday, October 28

Baking from the Heart – Macaroons from Around the World
Monday, October 30

November 2023

Beautiful Breads – Yeast Dough/Sweet Dough
Saturday, November 4

Cake Decorating 101
Tuesday, November 7