Certified Food Handler Training

$85.00

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Description

All food handling establishments with five or fewer employees are required to have at least one staff person who has successfully completed the Certified Food Handler Training course. We offer a five hour session which includes:

  • review of the 11 essential units
  • practise tests
  • exam
  • lunch

Dates:
Thursday, June 18, 2020 – SOLD OUT
Wednesday, June 24, 2020 – SOLD OUT

Wednesday, July 15, 2020
Time:  2:00 – 7:30 p.m.

Additional information

Dates July 15, 2020