Certified Food Handler Training

$85.00

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Description

All food handling establishments with five or fewer employees are required to have at least one staff person who has successfully completed the Certified Food Handler Training course. We offer a five hour session which includes:

  • review of the 11 essential units
  • practise tests
  • exam
  • a meal

Additional information

Dates January 21, 2020, February 27, 2020