In this seasonally themed, hands-on class, you’ll master the surprisingly simple techniques for transforming royal icing and sugar cookies into edible art. Valerie, formerly of Maple Grove at Kennedy House, will walk you through the steps for making and baking the cookie recipe, making the icing, incorporating colors into icing, loading pastry bags, which tips to use and a simple method to make your own creations at home. You will have plenty of time to decorate your own cookies and take home 8 professionally completed cookies. Complete recipes, tip sheet and a useful Pampered Chef Cookie Sheet will be yours to continue your cookie art at home. This is a perfect class for a parent and child. If you sign up with a second person, the rate is reduced (one Cookie Sheet to share). Space is limited. Sign up now to avoid disappointment.
Wednesday, February 9 (Winter/Valentine’s Day); or
Wednesday, March 9 (Winter/St. Patrick’s Day); or
Tuesday, April 12 (Spring/Showers/Easter); or
Wednesday, May 11 (Spring/Showers/Summer)
Time: 6:00 – 9:00 p.m.
Cost: $80 + taxes = $84.00 per person; second person – $50 plus tax ($52.50)