Pastry Series – Mastering the Techniques of French Pastry

Description

If you ever wanted to create beautiful French pastries at home, this is the class for you!  We will learn the art of pastry making and freshen-up your piping skills to create French macaroons, napoleons, French buttercream, éclairs and tarts.  We will also explore pastry presentation.
Limited registration. Book early to avoid disappointment.

Date:  Saturday, October 24
Time:  10:00 a.m. – 1:00 p.m.
Cost:  $80 + GST = $84.00 per person