Pastry Series – Mastering the Techniques of French Pastry


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If you ever wanted to create beautiful French pastries at home, this is the class for you!  We will learn the art of pastry making and freshen-up your piping skills to create French macaroons, napoleons, French buttercream, éclairs and tarts.  We will also explore pastry presentation.
Limited registration. Book early to avoid disappointment.

Date:  Saturday, February 24, 2024
Time:  10:00 a.m. – 1:00 p.m.
Cost:  $85 + GST = $89.25 per person

Additional information

Dates February 24, 2024