Pastry Series – Mastering the Techniques of French Pastry


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Update:  Postponed Due to COVID-19

If you ever wanted to create beautiful French pastries at home, this is the class for you!  We will learn the art of pastry making and freshen-up your piping skills to create French macaroons, napoleons, French buttercream, éclairs and tarts.  We will also explore pastry presentation.

Limited registration. Book early to avoid disappointment.

Time:  10:00 a.m. – 1:00 p.m.

Cost:  $80 + GST = $84.00 per person

Additional information

Dates March 21, 2020


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