Let Summer continue well into Fall by mastering pizza on the BBQ! Take your tastebuds on a savory journey to the pizzerias of Italy as you learn how to bake traditional Neapolitan pizza on the BBQ. Learn the simple no knead, overnight rise method for exceptional pizza crust that you’ll be able to fit into any schedule. You’ll learn how to use a stone to make the crust extra delicious. Paired with quality ingredients, this simple cooking method will become a household favorite.
** Registration includes a personal-sized Pampered Chef pizza stone ($30 value).