Cooking 101 – Soups and Stocks




Learn the basics behind creating flavourful stocks and soups that will warm you from the inside out. We’ll make nourishing bone broths and three flavourful soups and we’ll enjoy a light supper together.  Of course you’ll be taking samples home to share with family and friends.

Monday, February 3, 2020;
– – – – – – New Date:  Tuesday, April 21

Time:  6:00 – 9:00 p.m.
Cost: $80 per session, per person

Cost for ALL CLASSES in Cooking 101:  $290 +  GST = $304.50 per person

Additional information

Dates April 21, 2020


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