Explore the use of different cooking techniques and methods to create everyday dinners that will satisfy and delight your taste buds. From baking, roasting, braising and frying – you’ll discover that there are many paths to a wonderful meal to share with family and friends (or just to enjoy yourself!).
September 17 – Sharpening you Knife Skills;
September 24 – Soups and Stocks;
October 1 – Mother Sauces;
October 8 – Creative Dinners – Cooking Techniques and Methods
Time: 6:00 – 9:00 p.m.
Cost: $80 per session, per person
Cost for ALL CLASSES in Cooking 101: $290 + GST = $304.50 per person