Get a head-start on your holiday baking needs and add some incredibly easy and delicious new dainties to your repetoire. We’ll spend the morning under the expert guidance of a European-trained baker who has a passion for baking, innovation and sharing. Chocolate, nuts, glazes and decadent pastries are the perfect elements to kick-off any special occasion. Sign up early – you won’t want to miss this class!
Date: Saturday, November 28; or
Saturday, December 5
Time: 10:00 a.m. – 1:00 p.m.
Cost: $85 + GST = $89.25 per person